Ingredients:
• 3 eggs
• 1 tbsp of parsley, finely chopped
• 1 tbsp of lemon grass, chopped
• ½ tbsp of thyme
• ½ tbsp of turmeric powder
• 1 tbsp of freshly ground pepper
• 1 tbsp of olive oil
• Salt to taste

Directions:

1. In a bowl, add all the ingredients except olive oil.
2. Give a thorough mix using an electric beater.
3. In a hot pan, add olive oil and egg mixture.
4. Cook at low heat with lid on.
5. Serve hot.